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Batch CCXCIV. Schwarzwald, Wednesday October 21, 2026 NO. 47
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The Bloody Mushroom

with MONKEY 47 Distiller's Cut 2026

The Bloody Mushroom

An unexpected encounter with the oyster mushroom, a dash of tomato and the unmistakable taste of the MONKEY 47 Distiller’s Cut 2026. Rich in flavour and umami, with an earthy depth – this is the Bloody Mushroom. From the historic cellars of the Wilhelmsburg fortress straight into the cocktail glass. Bloody wunderbar!

Ingredients
4 cl Monkey 47 Distiller´s cut 2026
1 cl Sherry Fino
8 cl Tomato Juice
3 cl Beetroot Juice
2 cl Pickled Mushroom Juice
0,2 cl Soy Sauce
Wasabi Paste 
Pepper Mix 
Large Ice cubes​

Preparation
Chill a tumbler glass with ice. Add all ingredients to a shaker, fill with ice, then roll between shaker tins for 15 seconds. Discard the ice from the glass, add a large ice cube, and strain the drink over it. Crown with the toasted pickled oyster mushroom with black sesame to garnish.

Cheers!

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