Hand in Hand

Ingredients
40ml Monkey 47 Barrel Cut
20ml Sweet Vermouth
20ml Campari
2 Dashes of Chocolate Bitters
Preparation
Stir over ice and strain over fresh ice in a
rocks glass. Garnish with an orange zest.
Ingredients
40ml Monkey 47 Barrel Cut
20ml Sweet Vermouth
20ml Campari
2 Dashes of Chocolate Bitters
Preparation
Stir over ice and strain over fresh ice in a
rocks glass. Garnish with an orange zest.